Punk Chef on the Road Series 1: Episode 3

Punk Chef Scott Garthwaite travels to Bristol to sample the city’s huge vegan scene.

27m 57s

Lifestyle (2019). In this episode of Punk Chef On The Road, Scott Garthwaite travels to Bristol to sample the city’s huge vegan scene, where he meets celebrated young chef Rob Howell at his restaurant Root. Scott also meets David Ellington, a Deaf actor and native Bristolian of Jamaican descent to chat about his life and to sample some Caribbean inspired vegan food. He then goes to meet up with Deaf gardener Robert Dunster who tells Scott how he used to be gardener to the Queen! Scott makes some delicious vegan treats in this episode! Directed by Bim Ajadi; a Hungry Gap production for BSLBT.

If you want to try out the recipes in the programme, you can download them below:

Punking Up Your Avocado Tacos

Rhubarb Crumble with Vanilla Cashew Cream and a Rhubarb Spritzer

Gardener's Gnocchi Fit for Royalty

Text-only version:

Punking Up Your Avocado Tacos (Text only)

Rhubarb Crumble with Vanilla Cashew Cream and a Rhubarb Spritzer (Text only)

Gardener's Gnocchi Fit for Royalty (Text only)

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